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Biochemistry tutoring at My Engineering Buddy
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About Biochemistry
What is Biochemistry?
Biochemistry, a subject connected to biology and chemistry, deals with chemical processes inside and relating to living organisms. It has three broad sub-disciplines: enzymology, structural biology, and metabolism. It has resulted in a much better understanding of organisms’ structure and function. Due to the advances in biochemistry, we have a far greater knowledge of the composition of their tissues and organs.
These fields have gained immense importance and popularity over the last few decades. Almost all areas of the life sciences have developed immensely through biochemical methodology and research.
Biochemistry, or biological chemistry, studies how biological molecules perform the intra-cellular and inter-cellular processes occurring within living cells. It investigates the chemistry that allows these processes to take place.
Molecular biology, which studies the mechanisms in and among molecules resulting in biological phenomena, is closely associated with biochemistry.
Biology and biochemistry
Biology studies living organisms and their physiology and anatomy. Biochemistry is a related branch of life sciences that deals with the study of chemistry that supports life. Biochemistry is the science of chemical reactions involving biological units like proteins, lipids, carbohydrates, and nucleic acids.
Biochemistry topics
- cell cycle and cell signaling
- DNA replication, repair, and recombination
- proteins, enzymes, and their analysis
- protein membrane and trafficking
- biochemistry of gene expression, chronic diseases, and cancer
- integrated and applied biochemistry
Applications of biochemistry
The advances in biochemistry are helping the fields of nutrition, medicine, and agriculture.
Biochemical knowledge helps nutritional science understand the biochemical reactions for health and wellness. They can also investigate the effects of nutritional deficiencies and their underlying causes.
In medicine, biochemistry helps study the causes and biological mechanisms of diseases. Biochemical knowledge is also helping develop cutting-edge cures for them.
Biochemists are helping agriculture by investigating soil and developing more efficient fertilizers. They are also helping to improve pest control, crop cultivation, and crop storage.
Careers in biochemistry
A biochemistry degree will equip you with skills and knowledge much desired for a successful career in industry, science, healthcare, and medical research.
Biochemistry textbooks
Here is a list of biochemistry books for your reference
- Fundamentals of Biochemistry – Life at the Molecular Level by Judith G. Voet, Donald Voet, Charlotte W. Pratt. Publisher – Wiley
- Lehninger Principles of Biochemistry by David L. Nelson, Michael M. Cox. Publisher – W. H. Freeman
- Harper’s Illustrated Biochemistry by Victor Rodwell, Owen McGuinness, Kathleen Botham, Peter Kennelly, P. Anthony Weil. Publisher – McGraw Hill – Medical
- Biochemistry by Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr., Lubert Stryer. Publisher – Macmillan
- Netter’s Essential Biochemistry (Netter Basic Science) by Peter Ronner Ph.D. Publisher – Elsevier
- Medical Biochemistry by John W Baynes Ph.D., Marek H. Dominiczak Dr Hab Med FRCPath. Publisher – Elsevier
- Essential Biochemistry (WileyPLUS) by Charlotte W. Pratt, Kathleen Cornely. Publisher – Wiley
- Nutritional Biochemistry by Tom Brody. Publisher – Academic Press
- Medical Biochemistry – An Essential Textbook by Sankhavaram R. Panini. Publisher – Thieme
- Lectures on Physical Biochemistry by Todd Yeates
- Plant Biochemistry by Hans-Walter Heldt, Birgit Piechulla. Publisher – Academic Press
